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– |
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– |
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Department of Environment, Ministry of Environment and Forests, Government of the People’s Republic of Bangladesh |
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– |
| Language |
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English |
| Dated |
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– |
| ISSN |
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– |
| Copyright |
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Not mentioned |
| Price |
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Not mentioned |
| Total page |
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119 |
| Hard copy |
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– |
| Soft copy |
: |
Conservation on Biological Diversity (cbd int) |
| Topics |
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Trends of Biodiversity loss in Bangladesh, Importance of Biodiversity, Mainstreaming of Biodiversity and NBSAP, National Targets and Activities Towards Implementation of NBSAP, Capacity Development for Implementation of NBSAP, Resources Mobilization Towards Implementation of NBSAP, Coordination, Monitoring and Reporting of NBSAP etc. |
| Notes |
: |
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| Author |
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– |
| Editor |
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– |
| Publisher |
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Convention on Biological Diversity (cbd int) |
| Edition |
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– |
| Language |
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English |
| Dated |
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29 May 2012 |
| ISSN |
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– |
| Copyright |
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Not mentioned |
| Price |
: |
Not mentioned |
| Total page |
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16 |
| Hard copy |
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– |
| Soft copy |
: |
Convention on Biological Diversity (cbd int) |
| Topics |
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National Targets and Vision for Protected Areas, Key threats, Barriers for effective implementation, Status of key actions of the Programme of Work on Protected Areas, Priority actions for fully implementing the Programme of Work on Protected Areas, Ecological gap assessment etc. |
| Notes |
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| Author |
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FRSS (Fisheries Resources Survey System) |
| Editor |
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– |
| Publisher |
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FRSS (Fisheries Resources Survey System), Department of Fisheries, Bangladesh |
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32 |
| Language |
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English |
| Dated |
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May 2016 |
| ISSN |
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– |
| Copyright |
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Any individual or institution can use the information for referral use of publication with acknowledgement. |
| Price |
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Not mentioned |
| Total page |
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57 |
| Hard copy |
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Department of Fisheries, MoFL, Bangladesh, Web: www.fisheries.gov.bd |
| Soft copy |
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Department of Fisheries, MoFL, Bangladesh, Web: www.fisheries.gov.bd |
| Topics |
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Statistical information relevant to fishery of Bangladesh in the period of July 2014 – June 2015 |
| Citation |
: |
FRSS (2016) Fisheries Statistical Report of Bangladesh. Fisheries Resources Survey System (FRSS), Department of Fisheries, Bangladesh. Vol. 32, 57 p. |
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| Author |
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FRSS (Fisheries Resources Survey System) |
| Editor |
: |
– |
| Publisher |
: |
FRSS (Fisheries Resources Survey System), Department of Fisheries, Bangladesh |
| Volume |
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31 |
| Language |
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English |
| Dated |
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April 2015 |
| ISSN |
: |
– |
| Copyright |
: |
Any individual or institution can use the information for referral use of publication with acknowledgement. |
| Price |
: |
Not mentioned |
| Total page |
: |
57 |
| Hard copy |
: |
Department of Fisheries, MoFL, Bangladesh, Web: www.fisheries.gov.bd |
| Soft copy |
: |
Department of Fisheries, MoFL, Bangladesh, Web: www.fisheries.gov.bd |
| Topics |
: |
Statistical information relevant to fishery of Bangladesh in the period of July 2013 – June 2014 |
| Citation |
: |
FRSS (2015) Fisheries Statistical Report of Bangladesh. Fisheries Resources Survey System (FRSS), Department of Fisheries, Bangladesh. Vol. 31, 57 p. |
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| Author |
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Dr. A K M Nowsad Alam, Principal Investigator of this research |
| Editor |
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– |
| Publisher |
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– |
| Edition |
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– |
| Language |
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English |
| Dated |
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October 2010 |
| ISSN |
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– |
| Copyright |
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Not mentioned |
| Price |
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Not mentioned |
| Total page |
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169 |
| Hard copy |
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– |
| Soft copy |
: |
Dr. A K M Nowsad Alam |
| Topics |
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Post-harvest fisheries of Bangladesh, Types of fisheries, Post-harvest condition of wet fish, Fishing season, Fishing season in inland capture fisheries, Fishing season in coastal waters, Jo and Dala for fish harvest, Supply of coastal and marine fish, Fish market in Bangladesh, Utilization of fish, Post-harvest quality situation of artisanal catch, Profile of market actors in fish value chain, Commonalities and divergence in SWOT, SEEP analysis, SWOT of fisherwomen, Development of a database on fish distribution and marketing, Estimation of post-harvest loss, Post-harvest loss in fish, Assessment of post-harvest loss, Biochemical and microbiological deterioration, Chemical quality indicators used, Biological indicators, Determination of quality loss, Quality loss of fish due to fish containers, Ice used in fish value chain, Use of formalin in fish, Use of toxic dye in fish, Post-harvest loss in fish products, Quality loss in dry fish, Postharvest loss in Shidhal or Chepa, Postharvest loss in salted ilish, Postharvest loss in smoked shrimp |
| Notes |
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This study was carried out with the support of the National Food Policy Capacity Strengthening Programme (NFPCSP) |
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